The Frozen Gin & Tonic could be my new favourite cocktail. Slushy, refreshing and perfect for summer. It’s a game changer!
4 oz Empress Gin
4 oz Fever Tree Tonic
2 oz fresh lime juice
2 tbsp agave nectar
2 1/2 cups ice
Add all ingredients to blender and blend until smooth. Serves 2.
Pairs perfectly with Sunday Funday, lunch with friends, you name it!