RECIPES
Have you cooked a whole chicken in your air fryer yet? It’s so delicious and easy!! Juicy chicken with crispy skin - it’s so good. 1 4 pound (2kg) whole chicken, at room temperature giblets and neck removed from cavity 2 tbsp olive oil1 tbsp smoked Maldon salt1 tbsp...
There’s no greater comfort food than a big, hearty stew. Topped with flaky, buttery puffed pastry, you've got yourself a rustic pot pie. Guinness Beer gives the base an incredibly rich, deep flavour and the beef is fall apart tender. We are at the tail end of winter...
This delicious soup is vegan AND low carb! Filled with fresh veggies, konjac noodles and flavourful smoked tofu, you won't miss the meat or carbs! Konjac noodles, also called shirataki, are made from the konjac plant. Konjac is high in viscous fiber - a prebiotic that...
Ahh Stew Season... that's a thing, right? Cozy up with a bowl if this goodness for Meatless Monday or any day of the week! It’s filled with incredible flavors thanks to the harissa and spices, and is packed with veggies. Here’s what you’ll need to make it: canned...
Easy to prepare and a meal that the whole family will love. I use panko crumbs because they are lighter and crispier than regular bread crumbs - they work really well in this recipe. Feel free to swap in any of your favourite vegetables. Just make sure they are cut...
A popular recipe with my family and friends. I like to use boneless, skinless chicken thighs in this recipe because I prefer them but chicken breast works well too. I always keep a few bottles of the Naam’s Miso Gravy in my pantry. If you haven’t tried miso gravy...
On Tuesdays, I meet a good friend of mine for a lunch and a shop at our local public market. I always hit the fish store to pick up something fresh for dinner. Lately we've been all about the fish tacos, I mean who doesn't love a good fish taco? This is my favourite...
Made in a muffin tin with lots of garlic and Italian seasoning, these minis are stuffed with a generous amount of mozzarella and topped with your favorite marinara sauce. This recipe couldn't be easier and is kid-approved! I like to serve them with oven fries and...
Asparagus, zucchini and navy beans over buttery soft polenta. Lots of garlic, parmesan and a touch of olive oil. A nutritious and healthy bowl of goodness to fill you up. This recipe is really quick and easy so you can have dinner on the table in half an hour! Creamy...
One of my favourite recipes to prepare. Tender chunks of beef braised in red wine with mushrooms and pearl onions: it’s a classic and a labour of love. My version is a bit of a shortcut from the original recipe I learned in cooking school as not everyone wants to...
One of my favourite fall meals - sausage stuffed acorn squash. The filling features savory Italian sausage, diced apple, onions and fresh sage, stuffed inside perfectly roasted squash then topped with parmesan and broiled. A wholesome and easy to prepare recipe that...
This family friendly & easy recipe is on regular rotation in our house. Featuring boneless, skinless chicken thighs, broccoli, mushrooms and lemony orzo all topped with parmesan. Comfort food at its best! One Pot Lemon Chicken and Orzo A perfect fall meal, make...