Air-Fryer Honey Roasted Carrots

Air-Fryer Honey Roasted Carrots

An easy, healthy side dish that’s big on flavour! Hints of cumin and smoked paprika and a drizzle of honey – it’s got that smoky sweet thing going on.

Using the air fryer over the oven cuts the cooking time in half so you can have these on the table in 30 minutes or less. Enjoy!

Air Fryer Honey Roasted Carrots

Roasted carrots cooked in the air fryer can be on your table in less than 30 minutes!. Tossed in honey and olive oil with cumin and smoked paprika. Delicious!
Course: Side Dish
Keyword: Easy, healthy
Servings: 6


  • Air Fryer


  • 1.5 lbs baby carrots halved lengthwise
  • 3 tbsp olive oil
  • 1/4 cup honey
  • 1.5 tsp ground cumin
  • 1 tsp smoked paprika
  • 1.5 tsp garlic powder
  • salt and pepper to taste


  • Preheat air fryer to 400F. In a large bowl, add olive oil, honey, cumin, garlic powder and smoked paprika. Stir to combine well.
  • Add carrots to bowl and toss in olive oil mixture.
  • Transfer carrots to the air fryer basket. Air fry for 30 minutes or until fork tender. Note: for even cooking be sure to toss the carrots every 10 minutes. Season to taste with salt and pepper.
It’s A Burrata Kind of Night

It’s A Burrata Kind of Night

I’ll admit I haven’t quite been able to let go of summer yet. We still have the BBQ going and when we are grilling I like to have a big, beautiful salad on the side.

One of my favourites, is mixed baby greens topped with prosciutto, blackberries, marcona almonds and a healthy portion of decadent burrata.

With this type of salad featuring all these wonderful flavours, I simply dress it with a good quality olive oil, some balsamic vinegar, fresh ground pepper and salt.

Lately I’ve been using smoked maldon salt and it works really well in this recipe.

You could substitute blueberries or raspberries and any other nuts you fancy.

This is a very easy salad to whip together on a weeknight or for friends on the weekend.