An easy, healthy side dish that’s big on flavour! Hints of cumin and smoked paprika and a drizzle of honey – it’s got that smoky sweet thing going on.
Using the air fryer over the oven cuts the cooking time in half so you can have these on the table in 30 minutes or less. Enjoy!
Air Fryer Honey Roasted Carrots
- Air Fryer
- 1.5 lbs baby carrots halved lengthwise
- 3 tbsp olive oil
- 1/4 cup honey
- 1.5 tsp ground cumin
- 1 tsp smoked paprika
- 1.5 tsp garlic powder
- salt and pepper to taste
- Preheat air fryer to 400F. In a large bowl, add olive oil, honey, cumin, garlic powder and smoked paprika. Stir to combine well.
- Add carrots to bowl and toss in olive oil mixture.
- Transfer carrots to the air fryer basket. Air fry for 30 minutes or until fork tender. Note: for even cooking be sure to toss the carrots every 10 minutes. Season to taste with salt and pepper.